The Menu Book

Spiced tofu tossed in signature sambal paste.

Tender chicken pieces simmered in chili sambal.

Chicken braised in sweet savory soy sauce and spices.

Mutton tenderly braised in rich kicap gravy.

Boiled quail eggs coated in fiery sambal.

Crispy anchovies tossed in red sambal paste.

Anchovies and quail eggs cooked together in spicy sambal.

Anchovies with bitter stink beans in sambal gravy.

Whole boiled eggs simmered in thick onion sambal.

Tender squid rings tossed in fiery house sambal with curry leaves.

Fresh prawns sautéed in spicy red sambal.

Sliced hotdogs coated in tangy chili sambal.

Fried fish fillet coated in aromatic red sambal.

Bouncy fishballs wok-fried in chili sambal.

Boiled egg in sweet soy sauce.

Pan-fried fish in savory sweet kicap gravy.

Sardines braised with onions and chili sambal.

Slow-cooked chicken in coconut milk, lemongrass, and galangal.

Tender mutton slow-roasted with toasted coconut and herbs.

Thick chicken gravy with South Indian spices.

Chicken simmered with freshly ground black pepper.

Indo-Chinese style chili chicken.

Chicken cooked in aromatic mint green gravy.

Mutton curry in Mysore style rich spices.

Classic mutton gravy with onions & tomatoes.

Tender mutton ribs in spiced gravy.

Mutton tossed with red chilies and green peppers.

Dry roasted mutton with shallots and curry leaves.

Quail bird braised in spicy masala gravy.

Traditional mutton intestine curry.

Mutton liver fry with black pepper & spices.

Steamed rice cakes served with 1 crispy lentil vadai, chutney & sambar.

Soft steamed idly set served with coconut chutney & sambar.

Whole wheat flatbread cooked on griddle.

Deep-fried fluffy puffed bread served with potato masala.

Large fluffy fried bread served with chickpeas gravy.

Lace crepe net bread served with curry.

Crispy fermented rice crepe.

Crepe brushed with clarified butter.

Extra crispy cone thosai roasted in ghee.

Stuffed with potato masala & onions.

Crispy semolina thosai with cumin and green chilies.

Thosai spread with beaten farm egg.

Semolina thosai stuffed with potato masala.

Semolina thosai roasted with ghee.

Sprinkled with spiced spice powder (gunpowder).

Studded with caramelized red onions.

Spiced crispy fried cauliflower florets.

Thinly sliced bitter gourd fried till crisp.

Crispy fried okra with South Indian spices.

Deep-fried spiced chicken cut.

Spanish mackerel steak pan-fried with red masala.

Small fish fried with spice powder coating.

Crispy breaded fish patty.

Spiced minced mutton patties breaded and fried.

Flaky pan-fried Indian flatbread (set of 2).

Single piece crispy plain prata.

Prata filled with farm egg.

Prata stuffed with 2 eggs.

Melted cheese inside crispy prata.

Extra double cheese filling.

Egg and melted cheese combination.

Stuffed with chopped red onions.

Egg and sweet red onion stuffed prata.

Stuffed folded dough with minced mutton, eggs, coriander.

Crispy folded murtabak stuffed with chicken and eggs.

Infused with minced garlic.

Egg, onions, and fresh green chilies.

Drenched in rich dhal & curry gravy with half-boiled eggs.

Sliced hotdog and cheese stuffed prata.

Drizzled with chocolate sauce.

Sweet strawberry topping.

Thick coiled fluffy prata with margarine & sugar.

Shredded prata tossed with chicken curry on griddle.

Chopped prata with braised mutton gravy, eggs & onions.

Shredded prata with eggs, onions, and spicy curry sauce.

Vegetable gravy and chopped prata on tawa.

Indian-style pan-fried omelette with onions and chilies.

Spiced scrambled egg bhurji.

Soft-centered runny omelette in curry gravy.

Sunny side up fried egg.

Fried yellow noodles with chili paste & tofu.

Malay-Indian style fried rice.

Wok-fried rice vermicelli.

Stir-fried Maggie instant noodles.

Spicy Eriko sauce Maggie goreng.

Fried noodles with chicken pieces & egg.

Chicken fried rice topped with fried egg.

Fried Maggie noodles with chicken.

Wok-fried noodles with tender mutton pieces.

Mutton fried rice.

Fried vermicelli with mutton.

Fried Maggie noodles with braised mutton.

Dum basmati rice with chicken & egg.

Slow-cooked mutton with fragrant rice & boiled egg.

Red snapper fillet biriyani.

Biriyani rice served with 2 hard-boiled eggs.

Aromatic biriyani rice served with raita & curry.

Banana leaf rice set with 3 veg sides, dhal, sambar, rasam, papadum.

Packed veg set meal with rice and curries.

Hot pulled milk tea.

Indian Bru filter coffee.

Hot chocolate malt Milo.

Milk tea with fresh crushed ginger.

Spiced tea brewed with cardamom & cloves.

Hot malted milk drink.

Hot lime juice with honey.

Hot fresh lime drink.

Hot black tea with lime.

Hot black Nescafe coffee.

Hot mixture of Nescafe & Milo.

Assorted canned soft drinks.

Iced fresh calamansi lime juice.

Bottled mineral water.

Iced chocolate Milo.

Iced Milo piled high with Milo powder & ice cream.

Iced Milo topped with heaps of dry Milo powder.

Rose syrup milk drink.

Iced Bandung topped with extra sweet condensed milk.

Iced black tea.

Iced ginger milk tea.

Iced pulled coffee.

Iced pulled milk tea.

Iced tea with fresh lemon slices.

Frothy iced tea cappuccino style.

Frothy iced coffee cappuccino style.

Iced Horlicks topped with ice cream.

Iced Horlicks topped with dry Horlicks powder.

Iced Nescafe & Milo mix.

Chilled yogurt drink blended with sweet Alphonso mango pulp.

Rich chocolate ice cream milkshake.